Items with star are recommended by our chef and patrons
Lamprais 斯里兰卡七鳃鳗 Sīlǐlánkǎ qī sāi mán
Lamprais is a Sri Lankan meal, a marriage of multiple elements - samba rice, brinjal and meat curries, seeni sambol, fried ash plantain and blachan - steamed and packed in a banana leaf. Lamprais recipes have typically been a Burgher family tradition. It is a meal with a strong, yet gradually wavering legacy.
Mutton Lamprais
SGD 19.00
Fish Lamprais
SGD 17.00
Beef Lamprise
SGD 19.00
Chicken Lamprais
SGD 17.00